A bimonthly menu focusing on local and seasonal ingredients.
Tamari-glazed tofu on a bed of snow pea shoots with roasted potatoes, grilled zucchini, and rosemary-lemon aioli $15
Summer platter of marinated tempeh, herb-roasted tomatoes, steamed kale, corn on the cob with habanero butter, and quick-pickled beets & green beans $18
Pizza with tofu cheese, [...]
Posts under ‘Uncategorized’
Seasonal Dinner Features 7/13 – 7/26
Benefit Dinner for Arts Iowa City
Join us to support grassroots visual arts in Iowa City. The Red Avocado will donate a portion of the proceeds from dinner on the last Wednesday of this month, June 30 5pm-8:30pm.
Arts Iowa City is a not for profit, volunteer-run organization working to make the visual arts flourish through visual arts exhibitions and [...]
Visit us for The Iowa City Artsfest Gallery Walk
[ June 4, 2010; 5:00 pm to 8:00 pm. ] The first weekend in June brings Artfest to Iowa City. The Red Avocado is participating in the Artsfest Gallery Walk this Friday, June 4 from 5-8pm. We are featuring the photographs and collages of local artist Sandy Dyas. Sandy’s photographs capture the heart and soul of both Iowa & Iowa City and will [...]
Vegan Ranch Dressing
1 Cup Vegenaise
1 Tbs Apple Cider Vinergar
2 tsp Fine Diced Onion or 1 tsp Onion Powder
1/2 tsp Minced Garlic or 1 tsp Garlic Powder
1 tsp Salt
1 tsp Dried Thyme or Oregano
Mix all ingredients and let sit for 30 minutes before using. If you like it a little thinner you can add a tablespoon or two [...]
Seasonal Dinner Features 7/28 – 8/8
Breaded tofu with red wine sauce on a bed of whole oats & the grain of the day with roasted tomatoes and grilled leeks $18
Marinated tempeh & barbeque sauce with roasted new potatoes, steamed kale, and caramelized onions $15
Pizza with tofu cheese, sambal sauce, grilled zucchini, and fresh basil $18
Bruschetta with fresh cucumber-basil salad and [...]
Seasonal Dinner Features 7/14 – 7/25
Chipotle-glazed tofu on a bed of basil polenta served with steamed greens, roasted tomatoes, and grilled leeks 18
Roasted cumin tempeh with whole oats & the grain of the day and seasonal vegetables 14
Pizza with tofu cheese, grilled summer squash, fresh tomato & basil 18
Bruschetta of cucumber-basil salad and snow pea shoots 7.50
Italicized items [...]
We’re open for Lunch!
We are once again open for Lunch.
11am-2pm Tuesday through Friday
Lunch Menu
Weekly and Daily Features available prepared with Local and Seasonal Products.
Coconut Corn Soup
Coconut milk & sweetcorn seasoned with tamari & our homemade hot sauce make a sweet & spicy soup. 3.75 | 6.50
Soup of the Day
Check with your server for today’s featured soup. 3.25 [...]


