Current Seasonal Features

Marinated tempeh with pumpkin-miso sauce, almond pilaf, and steamed greens   $15

Balsamic-glazed tofu with creamy lemon-coriander sauce, whole oats, the grain of the day & seasonal vegetables $17

Pizza with tofu cheese, peanut sauce, roasted sweet potatoes, and fresh bok choi 12 inch  $18     7 Inch  $10

Antipasto bruschetta with roasted garlic spread, kalamata olives, marinated mushrooms, and roasted red peppers   $8

Above menu items in italics are produced locally or regional

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Announcements

If demolition moves on as scheduled, our last day of service will be Sunday January 22nd. We will be open for lunch and dinner that day. Hours will be regular (see right) until then.

We'll put out a confirmed statement after the City Council meeting on Tuesday 10th.

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