Seasonal Features 12/8/09 – 12/21/09
By flaco, on December 8th, 2009
- Antipasto platter of garlic tofu kebobs, marinated mushrooms, toasted pita wedges, red bean-roasted red pepper spread, seasoned cashews, and pickled vegetables (carrot, beet, daikon, and jalapeno) 18
- Marinated tempeh & white-wine-leek sauce with scalloped yukon gold & sweet potatoes, and steamed kale 15
- Pizza on whole wheat crust with herbed tomato sauce, tofu cheese, spinach, onion, and butternut squash 10/12
- Bruschetta of roasted beet-cilantro salad and balsamic reduction 775
- Above menu items in italics are produced locally or regionally
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Announcements If demolition moves on as scheduled, our last day of service will be Sunday January 22nd. We will be open for lunch and dinner that day. Hours will be regular (see right) until then.
We'll put out a confirmed statement after the City Council meeting on Tuesday 10th.
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Location 521 E Washington [map]
Iowa City, IA 52240
319-351-6088 Hours Dinner: Tuesday - Saturday, 5-9-ish
Lunch: Saturday & Sunday, 11-2-ish
Happy Hour: Saturday, 2-5pm
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